Seasoned traveller, with a penchant for authentic experience, besides oft-beaten tourist spots. Habitually I observe and admire various things around me, be it clouds, water bodies, landscapes, cuisine, culture et all. Here I express personal experience and two pence on anything that fancies me, mostly through the pictures I take!
Sunday
Delicacy
In a neighborhood organic restaurant, we had cendol, which is a local delicacy made of scrapped ice, mixed nuts, beans and kind of noodles. Usually, they add palm sugar as sweetener, but here they had mixed honey and the flavor was unique:)
referring the wiki was easy way... thanks for highlighting, will do description with my touch:) unlike work, here I don't have to compromise after all!
2 comments:
pretty, try to make ur own definition and description rather than using the one from wikipedia, ok?? u know u r great!
referring the wiki was easy way...
thanks for highlighting, will do description with my touch:)
unlike work, here I don't have to compromise after all!
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